Apple sauce! I often have it with my breakfast, consisting of yoghurt, flakes, some nuts and... apple sauce. I simply cook the apples with a cinnamon stick, a handful of sultana's and a few spoons of honey. Sometimes I play around with the flavour by adding spices such as cloves or all spice.
I like my apples just as they come from the tree - though I am getting increasingly fussy about the type of apple. Juicy, and a touch tart for me. My preferred apple over here is a Jazz apple (not least because of our cat of that name) but it has a very, very short season.
Oh yes, this is my favourite apple recipe, a pancake:
ReplyDeletehttp://www.chefkoch.de/rezepte/1716741280411212/Apfel-Pfannkuchen.html
Only in german, but worth translating it! :-)
Apple sauce! I often have it with my breakfast, consisting of yoghurt, flakes, some nuts and... apple sauce. I simply cook the apples with a cinnamon stick, a handful of sultana's and a few spoons of honey. Sometimes I play around with the flavour by adding spices such as cloves or all spice.
ReplyDeleteI like my apples just as they come from the tree - though I am getting increasingly fussy about the type of apple. Juicy, and a touch tart for me. My preferred apple over here is a Jazz apple (not least because of our cat of that name) but it has a very, very short season.
ReplyDelete