Friday, February 27, 2009

Weekend Wind Down

It's been a busy week - especially for loaf doggie extraordinare, or so he thinks - one perfect way to wind down in green might be with a classic and rather nice - that is, if made properly with good ingredients, like this one at bakery Bakgården - Swedish pastry that goes by the name "dammsugare" (vacuum cleaner).

A pastry filled with cookie crumbles, cacao, butter and the traditional Swedish liqueur punsch. Ingredients shaped into a roll, covered in green marzipan, the ends dipped in dark chocolate - hey presto, vacuum cleaner delight. Your typical Swedish resourcefulness covered in green.
~ Have a lovely weekend ~


aforkfulofspaghetti said...

Oooh, that sounds like my kind of wind-down, Pia!

Love the new blog look, by the way

Hannah said...

Hi, new here.:) Hmm, that looks good. I've got Swedish ancestry, so I am definitely going to have to make those soon! :)

Pia K said...

Thanks, AFoS, glad you think so!

Hi, Hannah, oh I bet it would be fun to try and make these "dammsugare" oneself, good luck and thanks for swinging by:)

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